Dinner Menu
Starters Chef's Specials Steaks & Chops Sides Dessert
- *RAW Food Alert: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Dishes are served as prepared.
- **Vegetarian options are available upon request. A 20% service charge is automatically added.
Starters
Classic Caesar Salad
Crisp romaine lettuce, bread crumb croutons, shaved parmesan Add – grilled shrimp+ 18, roasted chicken+ 12, pan seared salmon+ 20 - $18
Steak & Cheese Egg Rolls
Sliced ribeye, mozzarella, onions & peppers - $23
Playa Signature Chicken Wings
6 Pieces sticky Asian topped, zesty lemon pepper, sweet chili - $24
Cajun Dusted Calamari Rings
Ginger-tomato dip, lemon - $21
Rockefeller Style Oysters
Half dozen, charbroiled, roasted garlic & tomato fondue, topped w aged parmesan - $28
Chef's Specialities
Chef’s Deluxe Platter*
A Taste of All the Favorites! Tomahawk steak, broiled crab legs, herb crusted lamb rack, whole grilled fish, 3 sides, caesar salad, shareable for 4-5 guests, family style salad - Market Price
Charbroiled Crab Legs
Broiled crab legs, Fire roasted sweet corn, garlic-lemon butter - Market Price
Blackened Rubbed Bronzino
Caper-lemon butter - $59
Herb Roasted Chicken
Seasonal grilled veggies, brown chicken jus - $49
Jerked Spiced Pasta
Creamy jerk Alfredo sauce Add: Chicken +5 | Shrimp +10 - $49
Miso Glazed Atlantic Salmon
Scallions - $49
Lobster Mac & Cheese
Deep-fried lobster tail, creamy cheese blend - $49
*Items Subject to Availability
Steaks & Chops
All Steaks Are USDA Prime
8oz Filet Mignon
Mushroom, blistered tomatoes, house sauce - $68
14oz Usda Bone-In Ribeye
Mushroom, blistered tomatoes, house sauce - $74
38oz Tomahawk Ribeye*
Creamy mashed potatoes, sauteed mushrooms - $155
Australian Grilled Lamb Chops
Chimichurri sauce - $66
Braised Short Rib*
Broccolini, South American roasted pepper relish - $46
* Items Subject to Availability
Sides
Baked Mac & Cheese
Three cheese blend sauce - $14
Veggie Fried Rice
Scrambled egg, scallions, carrots, sesame, hot mayo - $14
Sweet Soy & Ginger Brussels Sprouts
- $14
Charred Broccolini
Garlic butter, chili flakes, shallots - $16
Garlic Mashed Potatoes
Heavy cream, butter - $15
Potato Fries
Truffle-parm, salt & vinegar, cajun - $11 (+$8 truffle)
Dessert
Vanilla Cheesecake
Creamy decadent compote- $14
Layered Chocolate Delight
Salted Caramel Swirl Ice Cream- $14
Deep Fried Oreos
French Vanilla Batter Deep Fried Oreos- $14
